#Nikka whiskey near me full#
#Nikka whiskey near me free#

You would be encouraged to a quick drink. Then, the tasting is limited up to five times in a day and two times in each visit. The shop stands at the underground of the busy Tokyo station and popular among tourists. It would be a convenient place for people who would like to try two different brands of Japanese whiskey before purchase. The whiskies have fruity and well-balanced taste.Īddress：Midorigaoka 49, Chichibu, Saitama PrefectureĬontact Number：01 5.(A liquor in Tokyo, paid tasting available) Liquors Hasegawa Honten Main Product: Ichiro’s Malt Malt & Grain White Label The factory may open to public during the whiskey festival of Chichibu. The guided tour is not hold on a regular basis.

(The summer is hot and humid there, though.) Thanks to this environment, the whiskies grown rich flavor despite their short aging periods. The place is extremely cold during the winter being under zero degrees in the evening and early morning. The home of the whiskey is located in Chichibu city, in Saitama Prefecture, approximately one hundred away from the centre of Tokyo. Their major product called Ichiro’s Malt is getting a world famous whiskey brand as it is a handicraft whiskey being carefully gently malted. Chichibu DistillerĬhichibu Distiller is the only one company who focuses exclusively on production of whiskey.

#Nikka whiskey near me free#

Tour Fee: Free of Charge *Charged for some whiskey tasting

#Nikka whiskey near me full#

The whisky has a full and balanced flavor.Īddress: Miyatamura 4752-31, Kami-inagun, Nagano PrefectureĬlosed: Weekends, National Holidays, Year End/ New Year’s holidays Their beer factory is also stand next to the whiskey factory and tour participants can taste both its whiskey and beer. This location is under 15 degrees Celsius during winter periods and the climate is suitable for making Whiskey. The distiller located at 798 meter above sea level near the Japanese central Alps. Johnnie Walker (9) Jack Daniels (6) Bells (5) Glenmorangie (5) Three Ships Whisky (5). The brewing establish a base for whiskey and brandy production. Hombo Brewing is a Japanese shochu maker (local distilled alcohol mainly made of wheat and potatos) from Kagoshima on the island of Kyushu. 【Information】Kirin’s Fuji Gotemba DistilleryĪddress: Shibanuta 970 Gotemba, Shizuoka PrefectureĬlosed: Mondays, Year End/ New Year’s holidaysįee: Free of Charge *whiskey tasting is up to twice. Main Products: Fuji Sanroku 50%, Fuji Sanroku Single Malt 18 years old Their special theater gives you introduction at first and then you will explore the factory with a guide. The average temperature around 13 degrees Celsius (relatively low temperature in Japan) allow the whiskey slowly maturated in the barrels. The production water is from underground streams of the mountain. Their whiskey factory is placed in the bottom of Mt.

Kirin is one of the major beer and the other beverage suppliers in Japan.

【Information】Suntory’s Hakusyu DistilleryĪddress: 2913-1 Torihara, Hakushu-cho, Hokuto-shi, Yamanashi Prefectureĭuration: Varies depending on tour 2. Major Product: single malt Hakusyu whiskey Tasting the component whiskies at the tour end would make you feel good! This distillery tour takes you to the huge cupper pot stills and the barrel cellars. Thanks to the forest its taste is described with a nature related phrases “the fragrance of the forest”. The pure water come from the layered ancient gigantic rocks. The factory is located in a huge forest at the bottom of Mt. Morio city of Yamanashi prefecture is home to Suntory’s proud whiskey brand Hakusyu.

5.(A liquor in Tokyo, paid tasting available) Liquors Hasegawa Honten.

Best of all, they meet the official definition for Japanese whisky and they're all under ¥10,000. Here are some of our current favourites, from powerhouses like Suntory and Nikka to new releases from up-and-coming producers. Plus, more beer and sake brewers are getting into distillation, so quirky and experimental drams are only becoming more common. But if you’re looking for a good drink rather than an investment, there’s still plenty of great – and affordable – Japanese whisky out there.Īged single malt may be in short supply, but luckily Japan makes some of the best blended whisky in the world. Unfortunately, now might not seem like the best time to get into Japanese whisky.īig brands are discontinuing major labels and distilleries are scrambling to meet demand with expensive new bottles or hard-to-find limited releases. Japanese whisky has cemented itself as one of the world's best alongside Scotch, scooping up some of the most prestigious international awards.